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Nutrition
We have the most advanced testing and the supplementation for food allergies
and hormone imbalances. We test for testosterone, progesterone, cholesterol,
and many other hormones.
In today’s world of fast foods and convenient microwave meals, understanding
and promoting the science of proper nutrition can be a hard sell to most
patients.
The Importance of Proper Nutrition
If your body is getting essential nutrients including carbohydrates,
fats, proteins, vitamins and minerals, it will help your body function,
which includes digesting, absorbing, metabolizing and excreting which leads
to homeostasis. Bad eating habits that include diets high in sugar and fats,
may lead to fatigue and possible diseases like diabetes, heart disease and
cancers.
Nutrition goes along with the chiropractic philosophy which is to treat the
patient by helping the body to naturally heal.
Chiropractic and Nutrition
Many chiropractors believe that proper nutrition is an essential part of
preventive health care along with exercise, rest and spinal adjustments.
Nutrition can directly impact subluxations from the standpoint that improper
nutrition can affect fluid levels on a cellular level which affects nerve
transmissions. Proper nutrition may help patients hold an adjustment longer.
Integrative Approach
Many patients are looking to chiropractors who are helping them manage
specific health problems through an integrative approach that encompasses
nutrition. Integrative health care focuses on how biochemical individuality,
metabolic balance, ecological context, genetic predisposition, lifestyle
patterns and other factors have the potential to strongly influence human
physiology and the push pull dynamics of health and disease.
Using patient samples of stool, urine, saliva, blood or hair, these
integrative tests can provide focused and advanced insight into key areas of
physiology, including gastrointestinal function, cardiovascular disease,
nutrient metabolism, immune/antibody response and hormone
secretion/activity.
As an example, some parents of autistic children have found that following a
diet free of gluten (grains) and casein (dairy) products may improve the
child’s behavior based on extensive testing of their digestive system which
does not produce the necessary enzymes to break down these specific foods.
Chiropractors who include clinical nutrition or nutrition therapy/services
in their practice start out by assessing the patients a case history,
testing, physical examination, review of current diet and lifestyle.
After the evaluation and testing is completed, qualified chiropractors will
be able to make recommendations on what foods to eat, what foods to
eliminate, how to remove toxins, possible supplements for specific needs and
exercise.
Chiropractors already have a background in science which should serve as a
base of knowledge to understand how nutrition affects the body. The average
person knows very little about nutrition. They know the basic facts that
fatty foods are bad or to avoid too much sugar, chiropractors can do a great
deal in educating and motivating their patients.
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